Friday 9.5.

Lunch Mon–Fri 11.00am–1.00pm

Creamy chicken piccata (L, G, A)

Almond fish (L, G, A)

Home made beetroot pancakes (L, A)

Yogurt sauce with tarragon (L, G, A), crushed lingonberry (Veg, M, G)

Jerusalem artichoke pureed soup (L, G, A)

Mashed potatoes, basmati rice and broccoli with sesam seeds

Ice cream bar

Fresh salad bar with seasonal ingredients 21,00€