Antell Prysmian
- Open Mon–Fri 8.00–13.30
- Café Mon–Fri 8.00–13.30
- Lunch Mon–Fri 9.30–13.00
- Breakfast Mon–Fri 8.00–9.00
Lunch – week 18
(28.4.-4.5.2025)
Thursday 1.5.
Closed
Friday 2.5.
- Lunch buffet 8,60/10,70 €
- Pepperoni pan pizza (L, A)
- BBQ chicken stew (D, L, G, A)
- Warm Side Dishes
- Lime and vegetable rice (Veg, D, L, G, A)
- Steamed cauliflower and green beans (Veg, D, L, G)
- Soup lunch 8,60/9,80 €
- Broccoli soup (L, G, A)
- Dessert
- Lingonberry delight (L, A)
We reserve the right to changes.
(Veg) Vegan
(D) Dairy free
(L) Lactose free
(LL) Low in lactose
(G) Gluten free
(A) Includes allergens. Includes some of the following allergens: eggs and egg products, milk and dairy products, shellfish, molluscs, fish, peanuts, sesame, soya, sulphur dioxide and sulphites, nuts, cereal’s containing gluten, celery, mustard and lupin.
We use meat from Finland. We will notify in writing if the origin is some other country.
Torstai 1.5.
Suljettu
Perjantai 2.5.
- Lounasbuffet 8,60/10,70 €
- Pepperonipannupizza (L, A)
- BBQ-kanapata (M, L, G, A)
- Lämmin lisäke
- Lime-kasvisriisi (Veg, M, L, G, A)
- Kukkakaali-papulisäke (Veg, M, L, G)
- Keittolounas 8,60/9,80 €
- Parsakaalikeitto (L, G, A)
- Jälkiruoka
- Puolukkaherkku (L, A)
Oikeus muutoksiin pidätetään.
(Veg) Vegaaninen
(M) Maidoton
(L) Laktoositon
(VL) Vähälaktoosinen
(G) Gluteeniton
(A) Sis. allergeeneja. Kysy tarkemmat tiedot allergisoivista raaka-aineista henkilökunnalta.
(#) Kelan korkeakouluruokailusuosituksen mukainen. Käytämme suomalaista lihaa. Ilmoitamme kirjallisesti mikäli alkuperämaa on joku muu.
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